Pardesi 100% Natural Besan Gram Flour 4lbs 1.8Kg Bulk Size
₦23,785.00
Description
About the Product 🔑
| Pardesi Besan (Gram Flour) 4lbs / 1.8Kg | Product of India 🇮🇳 |
| Dietary Information | Gluten-Free & High in Protein 💪 |
| Versatility | Savory and sweet dishes 🍲🍰 |
| Flavor Profile | Unique nutty taste 🌰 |
| Texture & Color | Pale yellow color, fine texture 💛 |
| Origin | Made with 100% Freshly Non-GMO White Garbanzo Beans 🌾 |
How to Use 🛠️
Step 1: 🍲 Use to thicken curries, soups, stews.
Step 2: 🍳 Use as a coating for vegetables and meats before frying.
Step 3: 🥞 Make batter for fritters and pancakes.
Step 4: 🍰 Use in sweet dishes like besan ladoo and besan barfi.
Ingredients 🧴
| Besan (Gram Flour) | 100% Natural 💯 |
| White Garbanzo Beans | Non-GMO 🌾 |
Product Details 🏷️
| Product | Pardesi Besan (Gram Flour) 4lbs / 1.8Kg |
| Availability | Shop at Target. Choose from Same Day Delivery, Drive Up or Order Pickup. Free standard shipping with $35 orders. 🚚 |
| Key Benefits | Gluten-Free & High in Protein. Excellent substitute for wheat flour. 🌾💪 |
| Versatility | Can be used for both savory and sweet dishes. Perfect for cooking needs. 🍲🍰 |
| Flavor | Unique nutty flavor, delicious traditional ingredient. 🌰😋 |
| Texture | Pale yellow color and a fine texture. 💛🤏 |
| Finely Grounded | Made with 100% Freshly Non-GMO White Garbanzo Beans. 🌾 |
Full Images
Product Standout Benefits
Besan or Chickpea Gram Flour is an incredibly versatile ingredient that can be used for both savory and sweet dishes.
- Use it to thicken curries, soups, stews, as a coating for vegetables and meats before frying, or make batter for fritters and pancakes.
Besan has a unique nutty flavor which makes it great not just for savory dishes but also in sweet dishes like besan ladoo and besan barfi. Enjoy the delicious flavor of this traditional ingredient!
Unlike wheat flour, chickpea gram flour is gluten-free and high in protein making it an excellent substitute for those with dietary restrictions seeking healthier alternatives to wheat flour.
As well as its distinct flavor profile, chickpea gram flour has a pale yellow color and a fine texture which means it can provide superior results compared to regular wheat flours.
Made with 100% Freshly Non-GMO White Garbanzo Beans, Chickpeas.
Customer Questions and Answers
How do I use this product? 🤔
You can use it to thicken curries, soups, and stews. It’s also great as a coating for vegetables and meats before frying, or you can make a batter for fritters and pancakes!
Is it good for gluten-free diets? 🌿
Absolutely! Chickpea gram flour is gluten-free, making it a fantastic alternative to wheat flour for those with dietary restrictions.
What kind of flavor does it have? 😋
It has a unique nutty flavor that works wonderfully in both savory and sweet dishes.
What are some sweet dishes I can make with it? 🎁
You can make delicious traditional desserts like besan ladoo and besan barfi!
What is it made from? 🌟
It’s made from 100% Freshly Non-GMO White Garbanzo Beans, Chickpeas.
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