Mahatma Jasmine Rice 10lb Bag Fragrant Thai Indian Cambodian Stovetop Microwave
Original price was: ₦28,896,000.00.₦26,006,400.00Current price is: ₦26,006,400.00.
Description
About the Product 🔑
| Feature 🌟 | Description ✨ |
|---|---|
| Reimagine Traditional Rice 🍚 | Craft your favorite recipes in a whole new way with Mahatma Jasmine authentic aromatic rice. |
| Fragrant & Sweet Aroma 🌸 | This fragrant, slightly sweet rice cooks each rice grain separately. |
| Versatile Use ✅ | Works anywhere classic white rice would, especially in Asian cuisines like Thai, Indian, or Cambodian. |
| Fluffy Texture ☁️ | This fragrant long grain rice becomes white and fluffy when cooked. |
| Aromatic Taste 😋 | Perfect for Asian-inspired dishes on account of its aromatic taste. |
| Vegan & Vegetarian Friendly 🌱 | Our classic Jasmine bulk rice bag is 100% vegan and vegetarian. |
| Allergen-Free 🚫 | Free from gluten, MSG, and preservatives. |
| Non-GMO Verified 🧬 | Verified by the Non-GMO Project. |
| Kosher Certified ⭐ | It’s even kosher. |
| Heart & Soul of Family Table ❤️ | Mahatma rice is for all who give so much of themselves to provide their families with the best life possible. |
How to Use 🛠️
Prepare rice according to package directions. On a stovetop, simmer 1 cup rice in 1 1/2 cups of water with olive oil or salt for 15 minutes or until water absorbs. Or, microwave 1 3/4 cups water and above ingredients on HIGH for 5 min, at 50% power for 10 minutes, then let stand for 5 minutes.
Ingredients 🧴
| Ingredient Name 🌱 | Description 📝 |
|---|---|
| Jasmine Rice 🍚 | Authentic aromatic rice. |
Product Details 🏷️
At Mahatma Rice, we unite cultures and flavors with rice that cooks up light and fluffy.
Product Dimensions : : 14.3 x 8.13 x 3.36 inches; 10 Pounds | UPC : : 017400223328 | Manufacturer : : Riviana Foods Inc. | ASIN : : B09F58VQQP | Units : : 160.0 Ounce | Best Sellers Rank: #2 in Dried Jasmine Rice | Customer Reviews: 9,719 ratings
Reimagine traditional recipes and kickstart your culinary exploration with our authentic aromatic Jasmine sticky rice. Our flavorful Jasmine Rice can be used anywhere you’d use Mahatma white rice, but it works especially well in Thai, Indian, or Cambodian cuisine. The possibilities for cooked rice are endless, whether you’re stirring up rice tortilla soup for lunch, combining rice with meat or a vegan protein for a hearty dinner plate, or preparing a Thai traditional dinner. While both are long-grain aromatic rice varieties, Thai Jasmine rice has a subtle buttery aroma and cooks up with a soft, slightly sticky texture, making it perfect for restaurant-style meals, rice salad, Mexican chicken and rice, Spanish rice, Indian or Thai curry, or fried rice.
Full Images
Product Standout Benefits
REIMAGINE TRADITIONAL RICE: Craft your favorite recipes in a whole new way with Mahatma Jasmine authentic aromatic rice. This fragrant, slightly sweet rice cooks each rice grain separately and works anywhere classic white rice would, especially in Asian cuisines like Thai, Indian, or Cambodian.
EASY RICE PREPARATION
- Stovetop: Simmer 1 cup rice in 1 1/2 cups of water with olive oil or salt for 15 minutes or until water absorbs.
- Microwave: Microwave 1 3/4 cups water and above ingredients on HIGH for 5 min, at 50% power for 10 minutes, then let stand for 5 minutes.
TRUSTED VEGAN FOOD
- 100% vegan and vegetarian.
- Free from gluten, MSG, and preservatives.
- Verified by the Non-GMO Project.
- Kosher certified.
REWRITE RECIPES
Jasmine Rice is commonly used in Thai, Indian, or Cambodian cuisine but also anywhere white rice is used. Craft an easy coconut lime rice side dish with meats and vegetables, a restaurant-style meal, rice salad, Mexican chicken and rice, Spanish rice, Indian or Thai curry, or fried rice.
HEART & SOUL OF THE FAMILY TABLE
Mahatma rice is for all who give so much of themselves to provide their families with the best life possible. For close to 100 years, we’ve poured our heart and soul into every bag of quality rice and grains—so you can enjoy it with those you love.
CULTURES AND FLAVORS UNIFIED
At Mahatma Rice, we unite cultures and flavors with rice that cooks up light and fluffy. Reimagine traditional recipes and kickstart your culinary exploration with our authentic aromatic Jasmine sticky rice.
VERSATILE CULINARY EXPLORATION
Our flavorful Jasmine Rice can be used anywhere you’d use Mahatma white rice, but it works especially well in Thai, Indian, or Cambodian cuisine. The possibilities for cooked rice are endless, whether you’re stirring up rice tortilla soup for lunch, combining rice with meat or a vegan protein for a hearty dinner plate, or preparing a Thai traditional dinner.
SUBTLE BUTTERY AROMA
Thai Jasmine rice has a subtle buttery aroma and cooks up with a soft, slightly sticky texture, making it perfect for a recipe like Thai sticky rice with mango.
QUICK COOKING TIME
Whether you prefer the stovetop or microwave method of cooking, you can easily prepare this rice according to the package directions in only 15 minutes.
Customer Questions and Answers
Q: How do I cook this rice? 🤔
A: It’s super easy! On the stovetop, just simmer 1 cup of rice in 1 1/2 cups of water with a little olive oil or salt for about 15 minutes until the water is absorbed. If you’re using a microwave, combine 1 3/4 cups of water with the rice and other ingredients, microwave on high for 5 minutes, then at 50% power for 10 minutes, and let it stand for 5 minutes. Easy peasy! ✨
Q: Is this rice good for Asian cuisines? 🌿
A: Absolutely! This Jasmine rice is especially fantastic for Asian cuisines like Thai, Indian, or Cambodian. It works perfectly anywhere you’d use classic white rice, bringing a wonderful aromatic quality to your dishes!
Q: What makes this rice a good choice for everyone? 🌸
A: We’ve got you covered! This rice is 100% vegan and vegetarian. Plus, it’s free from gluten, MSG, and preservatives, and it’s even verified by the Non-GMO Project. It’s also kosher, so everyone can enjoy it!
Q: Can I use this rice in different types of recipes? 🔗
A: Totally! You can totally rewrite your recipes with this rice. It’s awesome in Thai, Indian, or Cambodian dishes, but also great for rice salads, Mexican chicken and rice, Spanish rice, curries, or even fried rice. The possibilities are endless! 🔥
Q: How long does it take to cook? ⏳
A: You can have delicious rice ready in just 15 minutes, whether you use the stovetop or microwave method. Quick and convenient!
Q: What’s the difference between this Jasmine rice and Basmati rice? 🤔
A: While both are aromatic long-grain rice, Jasmine rice has a subtle buttery aroma and cooks up a bit softer and slightly sticky, perfect for dishes like Thai sticky rice with mango. Basmati rice tends to be longer and cooks up larger.
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