Lundberg Organic Jasmine White Rice California Grown 32 Ounce Bag

Description

About the Product 🔑

Feature 🌟	Description 📝
Light & Buttery 🌿	Light, floral scent and buttery flavor, practically irresistible.
Grain Type 🌾	Long-grain that clings together when cooked but isn’t sticky.
Versatile Use 🍽️	Serve in Thai curries, pilafs, and desserts.
Texture & Kernels ✨	Distinct kernels and fluffy textures.
Origin & Certification ✅	Lundberg Family Farms® Regenerative Organic Certified® Jasmine White Rice.
Dietary Information 🥗	Vegan, Certified Gluten-Free, and Non-GMO Project Verified.
Occasion Suitability 🎉	Ideal for both everyday meals and special occasions.
Flavor Profile 😋	Buttery flavor.
Aroma 🌸	Light, floral aroma.
Certification 🥇	USDA Organic and Non GMO Project Verified.
Texture & Feel ☁️	Moist and tender with a soft texture.
Dietary Suitability 👍	Vegan and Kosher product.
Gluten-Free Option 🚫🌾	Gluten free rice.

How to Use 🛠️

Step 1: 💧 Cook rice according to package directions.

Step 2: 🍽️ Use as a side dish or in pilafs and desserts.

Ingredients 🧴

Ingredient Name 🌿	Description 🌟
Jasmine White Rice 🍚	Long-grain, light, floral aroma, buttery flavor.

Product Details 🏷️

Size 📏	32 oz
Brand 🏷️	Lundberg Family Farms
Type 🌾	Organic California White Jasmine Rice
Package 📦	Convenient resealable package.

Full Images

Product Standout Benefits

Experience the unique qualities of California White Jasmine Rice:

• LIGHT & BUTTERY: With a light, floral scent & buttery flavor, California White Jasmine Rice is practically irresistible.
• LONG GRAIN: This long grain clings together when cooked but isn’t sticky.
• VERSATILE USAGE: So you can serve it in Thai curries, pilafs, & more!

Customer Questions and Answers

• Q: How do I prepare this rice? 🤔

  A: Add 1 Cup Jasmine White Rice to 2 Cups boiling Water and 1 Tsp. Salt. Bring to a boil, reduce heat to low, cover and simmer for 30 minutes, stirring every 10 minutes. Remove from heat, leave covered for 10 minutes to steam, then serve. ✨

• Q: What makes this rice so special? 🌟

  A: It has a light, floral scent & a buttery flavor that’s practically irresistible! Plus, its long grain clings together when cooked but isn’t sticky, making it super versatile for dishes like Thai curries and pilafs. 🔥