Bob’s Red Mill Artisan Bread Flour 25 Pound Bag for Baking
₦89,922.00
Description
About the Product 🔑
| Product Description | Bob’s Red Mill Artisan Bread Flour is a staple for any bread maker’s pantry. Besides rustic artisan loaves, this wheat flour is great for baguettes, pizza crusts, dinner rolls, sandwich loaves, pretzels, bagels, and flatbreads. The malted barley flour gives this high-protein flour a rich, robust flavor sure to please your palate! 🍞 |
| Artisan Unbleached Bread Flour | A premium high-protein flour milled from America’s highest quality wheat. It’s a favorite of artisan bakers due to its high gluten content and perfect for sourdough bread, baguettes, pizza and more. 💪 |
| Elevate your breads | This high-protein flour, crafted from North American wheat, delivers exceptional results. Achieve beautiful open crumb in artisan loaves, airy texture in baguettes, and flavorful crusts for pizzas and more. Unbleached and unbromated, it boasts a clean taste enhanced by the rich depth of malted barley. ✨ |
| Naturally delicious breads | This unbleached enriched artisan bread flour is made from the highest quality North American wheat and features a wholesome flavor that’s sure to make your doughs stand out. 🌾 |
| Bakers love Artisan Unbleached Bread Flour | The perfect all-purpose flour for all of your bread recipes, from simple homemade bread to sourdough bread. This premium bread flour is milled from U.S.-grown wheat and mixed with malted barley flour, which helps yeast breads rise. The high protein content is better than white for gluten development. 🏆 |
| Product details | Brand: Bob’s Red Mill. Item Weight: 27 Pounds. Allergen Information: Milk, Wheat, Tree Nuts. Specialty: Vegetarian, Kosher Certified. 🌟 |
Product Benefits 💡
- Vegan; Vegetarian; Kosher Par eve ✅
- 5g protein per serving 💪
- Unbleached and unbromated 🚫
- Enriched and malted 🌟
How to Use 🛠️
- Step 1: ✋ In a large bowl, combine 3 cups Bob’s Red Mill Artisan Bread Flour, 1 1/2 teaspoons salt, and 1/4 teaspoon instant yeast.
- Step 2: 💧 Add 1 1/2 cups warm water and stir until a shaggy dough forms.
- Step 3: ⏱️ Cover the bowl with plastic wrap and let it sit at room temperature for 12-18 hours.
Ingredients 🧴
| Ingredient Name | Description |
| Bob’s Red Mill Artisan Bread Flour | High-protein, milled from North American wheat. 💪 |
| Malted barley flour | Gives a rich, robust flavor and helps yeast breads rise. 🌾 |
| Salt | Enhances flavor. 🧂 |
| Instant yeast | Helps dough rise. ⬆️ |
| Warm water | Activates yeast and forms dough. 💧 |
Product Details 🏷️
Bob’s Red Mill Artisan Bread Flour, 25 Pound (Pack of 1)
One, 25 pound bulk bag
Vegan; Vegetarian; Kosher Par eve
5g protein per serving
Unbleached and unbromated
Enriched and malted
Full Images
Product Standout Benefits
Bob’s Red Mill Artisan Bread Flour is a staple for any bread maker’s pantry. Besides rustic artisan loaves, this wheat flour is great for baguettes, pizza crusts, dinner rolls, sandwich loaves, pretzels, bagels, and flatbreads. The malted barley flour gives this high-protein flour a rich, robust flavor sure to please your palate!
- Vegan
- Vegetarian
- Kosher Par eve
- 5g protein per serving
- Unbleached and unbromated
- Enriched and malted
Customer Questions and Answers
Q: What makes this flour special for bread making?
A: This flour is a staple for any bread maker’s pantry! It’s great for all sorts of breads like rustic artisan loaves, baguettes, pizza crusts, dinner rolls, sandwich loaves, pretzels, bagels, and flatbreads. Plus, the malted barley flour gives it a rich, robust flavor that’s sure to please your palate!
Q: What are the key dietary features of this flour?
A: You’ll be happy to know it’s Vegan, Vegetarian, and Kosher Par eve. It also packs 5g of protein per serving!
Q: What’s included in this purchase?
A: You’ll receive one, 25-pound bulk bag.
Q: What are the main ingredients in this flour?
A: The ingredients are Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, and Folic Acid.
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